2022 Jealousy Reserve Cabernet Sauvignon
Harvested from the oldest 300 estate vines, whole cluster grapes were destemmed, then cold soaked on skins for 3 days prior to fermentation. The must was inoculated with carefully selected yeasts, pressed at dryness and then racked to barrel where it completed malolactic fermentation. The wine was nurtured for 29 months throughout élevage in neutral French and American oak barrels.
